Discover the restaurant menu

We make a point of only using the highest-quality ingredients. Our menu changes daily as all our products are homemade and fresh! Our restaurant is open for lunch and dinner from Tuesday to Sunday. On weekends, we prepare one of the best brunches in Paris.

French style cuisine

We can seat up to 70 guests. It serves fresh, original, Mediterranean cuisine created by our chef.

Starters

Chilled pea soup, coriander, ginger and lemongrass

13.00 €

Blanched green asparagus, Clery cherry apple, hazelnut and shiso

14.00 €

Label Rouge salmon gravlax, Lemon pearls, blinis and Isigny cream

15.00 €

Deviled eggs with Tuber Aestivum truffle

15.00 €

Iberian ham platter, Pan con tomate

16.00 €

Charolais beef carpaccio, Truffle cream, pistachio, aged Cantal cheese, arugula and sun-dried tomato

17.00 €

Buffalo milk burrata, Pistachio pesto, charcoal focaccia with preserved organic lemon

17.00 €

Lobster tacos, Avocado, lime, aji panca, choclo corn, coriander, tiger's milk mayonnaise

19.00 €

Main courses

Goat's cheese salad, Smoked tofu, plant-based bacon, walnuts and pear

19.00 €

Label Rouge salmon salad, Castel Franco, salmon gravlax, roasted fig, red cabbage pickles, shaved asparagus and miso dressing

23.00 €

Niçoise Salad "2026" Seared tuna, Collioure anchovies, Castel Franco, orache leaves, egg, capers and Kalamata olives

24.00 €

Bourdicaud farm chicken supreme, Mashed potatoes and juniper-infused chicken jus

25.00 €

Beef tartare, Kaffir lime, Espelette pepper, turmeric mayonnaise Homemade fries and red mixed salad

27.00 €

Crying Tiger beef, Homemade fries, Castel Franco leaves, miso beef jus reduction, crispy aji amarillo tempura

29.00 €

Label Rouge glazed salmon, camargue PGI rice infused with orange, flying fish roe

29.00 €

Lobster linguine, Asparagus in a rich lobster bisque sauce

34.00 €

Scottish PGI lamb shoulder Couscous, confit Mediterranean vegetables, lamb jus reduction with Ras el Hanout - 1 person

35.00 €

Scottish PGI lamb shoulder Couscous, confit Mediterranean vegetables, lamb jus reduction with Ras el Hanout - 2 person

75.00 €

Desserts

Raspberry tart, vanilla pastry cream

10.00 €

Yuzu strawberries

10.00 €

Victoria pineapple carpaccio, chargrilled pineapple, rum syrup and coconut sorbet

11.00 €

Saint-Honoré

12.00 €

Chocolate delight

13.00 €

Gourmet coffee

14.00 €

Selection of 3 cheeses

14.00 €

Gourmet Champagne

19.00 €